Guest Profile: Pam Nectar Gharibians
Raw Chef Pam has called both Vancouver and San Francisco home and her international,innovative, healthful culinary style reflects these dynamic cites. With over 10 years in the Natural Products Industry with the best companies including Whole Foods Market, DoMatcha, TallGrass, as well as certification in Nutrition and Herbal Medicine, Pam has much to share especially in the kitchen where she comfortably turns healthy work into memorable play. From an early age, Pam's life has been filled with delicious events entertaining with family and friends on all scales from intimate to grand. Her life long love affair with food mixed with her own journey toward health and Raw Food quickly became her new medium. Pam's raw specialties will surely impress and satisfy. People from all over the globe are collectively waking up to the Spiritual benefits of a clean, live diet.